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Frozen beef meatballs have become a staple for many households, earning a reputation as a go-to choice for busy families and meatball aficionados alike.
As a parent who frequently serves meatballs to my children, I’ve often been asked if I make them from scratch. The truth is, I don’t. Crafting homemade meatballs can be a time-consuming process, and frankly, the options available in the frozen aisle of my local grocery store, or from places like Sam’s Italian Market and Bakery in Willow Grove, PA, are top-notch. Even when I decide to make them myself, my kids often remind me that they prefer the “Costco ones.” For those planning a spaghetti and meatballs dinner, here are seven top-rated frozen meatball brands, all made with 100% beef, as recommended by shoppers.
Rao’s Homemade Meatballs stand out among the competition, renowned for their restaurant-quality taste and clean, recognizable ingredients. These beef meatballs, complemented by Italian tomatoes and the brand’s signature sauce, bring the authentic flavors of Italy to your table. One enthusiastic customer, an Italian with a family tradition of meatball-making, praised Rao’s for matching the quality of their homemade version. “Can you please tell me how to buy these in BULK??????” they exclaimed.
Rao’s Homemade Meatballs
Good & Gather All Natural USDA Grassfed Beef Meatballs are another popular choice, featuring a simple ingredient list that includes beef, eggs, and basic spices. Notably, they are gluten-free, winning praise for their affordability and generous portions. One satisfied shopper shared, “They are so good and I love that they’re gluten free as well! Not really expensive and a lot comes in the bag.” Another added that these meatballs make for a quick and healthy meal, especially when paired with BBQ sauce and a side of veggies, or served with pasta. “Like that they are grass fed and delicious, at a reasonable price,” they noted.
Good & Gather All Natural USDA Grassfed Beef Meatballs
Good & Gather All Natural USDA Grassfed Beef Meatballs uses real beef and basic spices: beef, eggs, water, rice flour, dehydrated onions, romano cheese (pasteurized cow’s milk, pasteurized sheep’s milk, rennet, salt, cheese cultures, enzymes), dried cane sugar, salt, natural flavor. “There are sooooo good and I love that they’re gluten free as well! Not really expensive and a lot comes in the bag. We always heat them using the oven,” writes a shopper. “Like that they are grass fed and delicious, at a reasonable price. For a quick meal for our boys we put them in the air fryer for a couple of minutes and put bbq sauce on the side, pair with a veggie, they eat it with no hesitation. Quick, healthy meal. These meatballs are also tasty with spaghetti or any pasta meal,” adds another.
Rosina Angus Beef Meatballs
Rosina Angus Beef Meatballs are regularly mentioned in Reddit meatball feeds. They are “made with only the best ingredients and with no preservatives,” the brand states. “Rosina’s Italian style are my go-to,” a Redditor states. “I love Rosina home style meatballs. Been eating them forever,” another adds.
Trader Joe’s Beef Meatballs
Trader Joe’s Beef Meatballs have been a staple in my shopping cart for decades, and I’m not the only one. “My go to are the Trader Joe’s when I need a quick meatball fix. I always keep a bag in the freezer along with a batch of homemade sauce. Cook them in the sauce for a while and add some freshly grated parm on top! Delicious!!!!” a Redditor states
Kirkland Signature Italian Style Meatballs
Kirkland Signature Cooked Meatballs, Italian-Style Beef are the best frozen meatballs I have found and a go-to at my house. They are honestly better than homemade and delicious with sauce and pasta, in a sub, or salad, or even as a stir fry. “I am always blown away by how tasty and juicy they are!” a Redditor writes. “Costco meatballs hands down the best,” another agrees.
Open Nature Homestyle Angus Beef Meatballs
Open Nature Homestyle Angus Beef Meatballs are a favorite of Acme shoppers, made with no antibiotics and no preservatives. “At Open Nature, we believe food should be simple – meat that is responsibly raised and minimally processed, for quality and freshness. Quality & satisfaction 100% guaranteed or your money back,” the brand says. “My family loves these meatballs because they are so tender and they are lower in sodium than other frozen meatballs,” writes an Acme shopper.
Forces of Nature Beef Ancestral Grassfed Frozen Meatballs
Whole Foods shoppers swear by Forces of Nature Beef Ancestral Grassfed Frozen Meatballs, a pre-cooked, ready-to-heat, and nutrient-dense option. They are made with “regeneratively-raised beef and a proprietary blend of heart and liver organ meat, offering profound nutrition and exceptional flavor,” the brand says. They are also sugar-free, dairy-free, and gluten-free, and are seasoned with organic spices.