Eleven Madison Park chef Daniel Humm and “Succession” actress Annabelle Dexter-Jones are engaged, Page Six can reveal.

We reported back in September that the pair were an item after spies spotted the two smooching at the US Open.

On Wednesday, Humm posted a portrait of the “Succession” actress by his friend and favorite artist Francesco Clemente, and in it she is notably wearing a sparkler on her ring finger.

Now insiders tell us that the pair are indeed betrothed, and Humm posted a pic confirming the news on Instagram on Thursday.

He captioned the post: “When you know, you know. With you it’s been so obvious. Never did I imagine someone so special would exist, and you have shown me what true love is. Together, we will be on this journey forever on.”

No word on wedding plans yet.

It’ll be Humm’s second marriage and Dexter-Jones’ first.

The Michelin-starred chef — whose restaurant is reliably ranked as one of the world’s best — will be joining Dexter-Jones’ comically talented extended family, which includes half-brother Mark Ronson and his wife, Grace Gummer, along with designer Charlotte Ronson and DJ Sam Ronson, and dad Mick Jones.

Humm has previously been publicly linked to Demi Moore in 2022, and Laurene Powell Jobs. He was previously married to Geneen Wright.

Dexter-Jones — who’s known for her role in the hit HBO series “Succession,” as well as Ryan Murphy’s “American Horror Story” — has previously been linked with top contemporary artist Dan Colen and French nightlife guru and street artist André Saraiva.

Humm, born and raised in Switzerland, moved to San Francisco in 2003 and became the executive chef of Eleven Madison Park three years later.

In 2017, the famed Flatiron establishment was No. 1 on the World’s 50 Best Restaurants list. He recently opened a bar upstairs inspired by (and named after) Clemente, the artist behind the portrait that shows the ring.

In 2021, reopening the eatery after pandemic lockdowns, Humm caused a stir in the food world by announcing the restaurant would serve only plant-based food.