A BAKERY supplying goods to several grocery store chains and restaurants is recalling a range of products after an ingredient was found inside that could be life threatening.

The recall that has been announced by the Food and Drug Administration lists almost 20 products that are being pulled off shelves.

New Grains Gluten Free Bakery in Utah which supplies grocery and health food stores like Harmon’s and Natural Grocers confirmed the recall on Friday.

The bakery also provides baked goods to a number of restaurant chains including B Spot Burgers, Good Earth, and the hot dog chain JDawgs.

Products including breads and bagels, as well as sweet treats like cookies have sparked concerns that undeclared ingredients found inside could cause “serious or life-threatening allergic reactions”.

It came after the bakery discovered some items could contain eggs, soy, or milk without consumers being warned on the packaging.

“People who have an allergy or severe sensitivity to eggs, soy, or milk run the risk of serious or life-threatening allergic reactions if they consume these products,” the company warned.

The affected items include artisan breads, savoury and sweet bagels, a variety of cookies, and croutons.

Only batches that were distributed between April 7 and April 21 with lot numbers 90-107 are impacted.

No retailers outside of the state are affected.

The bakery issued further information about the items for consumers to check if they have been impacted.

“The breads and croutons were packaged in clear vacuum-sealed plastic bags, while the cookies were packaged in regular clear plastic bags,” the company said.

” The affected products have labels that indicate they are ‘gluten-free’ and display the New Grains brand name.

“The label colors could be red, purple, orange, blue, green, or pink.”

No illnesses have yet been reported as a result of the undeclared ingredients.

But anyone who discovers that they have bought the affected items are being warned not to eat them.

Any recalled items can be returned in exchange for a full refund.

Those who have concerns or questions are urged to contact the New Grains Gluten Free Bakery at  801-980-5751 between the hours of 10 am and 3 pm MST Monday through Friday.

Allergic reactions to soy, milk, and eggs are listed as three of the nine most serious in the US, per the FDA.

Symptoms of such a reaction include hives, vomiting, and swelling of the tongue.

In the most severe cases, people could experience anaphylaxis within minutes of coming into contact with a contaminated product.

This life-threatening condition can be identified by the swelling of the tongue and/or throat, difficulty breathing, dizziness and fainting, and blue or grey lips, tongue, and/or skin.

Anyone who suspects they are suffering from a severe allergic reaction must dial 911 immediately.

A full list of retail locations and restaurants supplied by New Grains can be found here.